Commercial Dumpling Machine
Features:
- Versatile Mold Options: Easily craft various shapes, including frilled, square, round dumplings, meat rolls, samosas, triangles, spring rolls, and wontons by simply switching the mold head. Our services cater to customized shapes and sizes.
- Adjustable Dough and Filling: Tailor dough thickness and filling quantity to meet specific requirements.
- Integrated Functionality: Explore our commercial dumpling machines with integrated functions for dough pressing, shaping, and conveying, saving both time and effort.
- Enhanced Dough Texture: Drum rolling improves dough texture, making it an ideal choice for dumpling wrapping.
- Authentic Handcrafted Taste: Replicates the appearance and taste of handmade dumplings.
- Durable Stainless Steel Structure: Ensures food safety and durability, ensuring the machine’s longevity.
- High-Efficiency Motor: Equipped with a powerful motor for robust and stable performance.
![commercial dumpling machine](https://feastqmachine.com/wp-content/uploads/2024/02/commercial-dumpling-machine-1024x1024.jpg)
Popular Commercial Dumpling Making Machines
![CMJ-160 commercial dumpling machine](https://feastqmachine.com/wp-content/uploads/2024/02/CMJ-160-commercial-dumpling-machine-1024x1024.jpg)
- Model: CMJ-160
- Power Supply (V): 220/380V (Refer to the machine nameplate)
- Motor Power: 1.2 kw
- Production Capacity: 0-10,000 pcs per hour
- Weight: 157 kg
- Dimensions: 1675*590*1015 mm
Suitable for a single restaurant.
![CMJ-210 commercial dumpling machine](https://feastqmachine.com/wp-content/uploads/2024/02/CMJ-210-commercial-dumpling-machine-1024x1024.jpg)
- Model: CMJ-210
- Power Supply (V): 220V/380V (Refer to the machine nameplate)
- Power: 1.55 kw
- Production Capacity: 0-20,000 pcs per hour
- Weight: 206 kg
- Dimensions: 1965*608*1375mm
Designed for businesses with 2-3 restaurants.
![CMJ-10 commercial dumpling machine](https://feastqmachine.com/wp-content/uploads/2024/01/CMJ-10-commercial-dumpling-machine-1024x1024.jpg)
- Model: JGB-10
- Power Supply (V): 220V/380V (Refer to the machine
- Motor Power: 4.7 kw
- Production Capacity: 0-3600 pcs per hour
- Weight: 550 kg
- Dimensions: 1360*1480*1400mm
Ideal for chains and large-scale central kitchens.
Available Patterns and Sizes
![Patterns of dumplings](https://feastqmachine.com/wp-content/uploads/2024/02/Patterns-of-dumplings-834x1024.jpg)
Patterns:
FeastQ commercial dumpling machines can meticulously craft 12 artisanal-style patterns, as depicted in the illustration on the left.
Sizes and Weights:
Taking Pattern 1 as an example, it can produce six sizes, labeled as F1 to F6.
Standard Mold Grades | Corresponding Dumpling Size | Corresponding Dumpling Weight |
F1 | 14-17 g | About 62*40 mm |
F2 | 17-20 g | About 64*40 mm |
F3 | 18-22 g | About 65*42 mm |
F4 | 22-24 g | About 67*43 mm |
F5 | 25-30 g | About 76*42 mm |
F6 | 32-36 g | About 76*44 mm |
Our Customization Services for You
We recommend commercial dumpling making machine tailored to your production requirements. Additionally, we offer customization for other options:
- Space Considerations: Addressing your space limitations, we provide horizontal and vertical dumpling machine models, as well as tabletop options.
- Diverse Culinary Needs: Our machines come equipped with various molds to meet your diverse cooking requirements. Easily craft different-shaped foods, including wontons, spring rolls, meat-filled rolls, samosas, and more.
Our customization services encompass but are not limited to these options. If you have any specific customization needs, feel free to reach out. We promise to provide you with a comprehensive solution at no additional cost.
How Commercial Dumpling Making Machine Works?
The FeastQ commercial dumpling machine operates on a foundational design consisting of key components such as the machine casing, pressing tools, and mold plate. It features two feeding ports for dough and filling respectively.
The primary operational principle involves placing the prepared dumpling filling and dough wrapper into the corresponding feeding ports. Upon pressing the switch, the machine seamlessly compresses these elements to craft perfectly formed dumplings automatically.
Steps for Making Dumplings
- Wash and chop vegetables.
- You can expedite this process with our vegetable cutting machine for swift and efficient batch chopping.
- Slice and grind meat, then mix it with the chopped vegetables. Season the mixture to taste.
- Our meat grinding machine ensures rapid and efficient bulk processing.
Knead the Dough:
- Combine flour and water to create a smooth and elastic dough. The right proportion is crucial, and you may need to experiment to find the perfect consistency for your dumpling machine.
- Consider using our dough kneading machine for optimal results.
Divide Dough into Uniform Balls:
- Cut the dough into evenly sized balls to ensure uniformity, a critical factor for consistent dumplings.
- Flatten each dough ball into a thin, round wrapper using a rolling pin.
- If using our dough rolling machine in conjunction with the dumpling machine, this step can be automated, as the rolling machine produces thinly rolled dough sheets.
- Place the dough wrapper on the dumpling machine.
- Add the filling onto the dumpling machine.
- With straightforward parameter adjustments, you can efficiently produce batches of dumplings that mirror a handcrafted appearance.
Adjustable Commercial Dumpling Machines for Various Applications
Our adjustable commercial dumpling machines are versatile, catering to the needs of different sectors in the food industry, including Food Service and Catering, Food Production Facilities and Frozen Food Suppliers, International Food Chains, and Educational Institutions. With the assistance of our machines, preparing dumplings is as simple as placing the dough and filling into the machine – your dumplings will be automatically prepared. It's that easy!
Restaurants, Eateries, Canteens, Hotels, and Catering Services
Benefit: Streamline dumpling preparation with automatic production. How: Adjustable settings cater to various sizes, enhancing efficiency.
Food Processing Plants, Central Kitchens, and Frozen Dumpling Manufacturers
Benefit: Enhance efficiency in high-volume production and ideal for standardized, quick dumpling production. How: Versatile machines seamlessly integrate into food production lines, producing consistent dumplings for the frozen food market.
Chain Restaurants and Global Food Brands
Benefit: Maintain standardized dumpling offerings globally. How: Reliable and efficient production supports consistent menu items across chains.
Culinary Schools and Training Facilities
Benefit: Facilitate culinary training with automated dumpling preparation. How: Easy-to-use machines simplify learning and practical demonstrations in culinary education.
Dumplings Made with FeastQ Commercial Dumpling Maker
![Dumplings from Chefboss Machine](https://feastqmachine.com/wp-content/uploads/2024/01/Dumplings-from-Chefboss-Machine-1024x259.jpg)
![gyoza from Chefboss Machine](https://feastqmachine.com/wp-content/uploads/2024/01/gyoza-from-Chefboss-Machine-1024x259.jpg)
Your Concerns
Yes, we are a professional manufacturer with 15 years of expertise in the field of commercial dumpling machines in China.
A: Certainly! Our commercial dumpling machines are thoughtfully designed with customization in mind. With 12 distinct patterns, each offering six size options, and the added flexibility to customize dumpling size and shape, we ensure a perfect fit for your unique menu specifications.
Certainly! Our commercial dumpling machines support the installation of various heads, depending on the patterns you desire for your dumplings.
Furthermore, customization is available to meet specific customer requirements.
A: Typically, upon receiving your payment, we ship within 2-3 working days if the item is in stock. For items not in stock, the delivery time is 7-15 working days. The specific delivery timeline depends on the actual circumstances of the project.
A: With 15 years of professional experience in the Chinese commercial dumpling machine industry, ChefBoss excels in providing a diverse range of machines.
We cater to your specific production requirements, including considerations for space constraints, dumpling shapes, and sizes.
Our extensive inventory of standard products and robust customization capabilities ensure we are well-equipped to meet your unique needs at any time.
A: Yes, we offer complimentary operational training, accompanied by detailed training videos.
A: Regular maintenance is crucial. We recommend cleaning and lubricating key components every two weeks. Detailed instructions are provided in the user manual, ensuring optimal performance and longevity.
- We offer a free one-year warranty.
- We will supply a toolbox containing essentials such as wrenches and replacement parts (including seals and screws), providing the necessary resources for maintenance.
- Lifelong Consultation and Maintenance
- Free Recipe Service
A: In case of technical issues, our dedicated support team is just a call away. We provide remote assistance, and if required, we dispatch our technicians to your location.
In reality, technical issues are a rarity, thanks to the reliability of our equipment.